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Original My Pilipinas Map Shirt by Collezione C2

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Get the Most out of Herbs and Spices

by: Celebrity Recipes
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Make your herbs and spices last longer and get most out of them. Here are a few things to consider when using herbs:

  • Store dried herbs and spices in a cool, dark place away from draft to keep their flavors. Be sure to use them within a year.

  • Use fresh herbs when available. They are most flavorful and effective in that condition.

  • Fresh or dried herbs and spices will have more impact when added to cold dishes just a few hours before serving time.

  • To maintain the flavors or whole spices, slice or grind them just before use.

  • Dried and fresh herbs differ in quantity when used. As such, always remember this equation: 2 teaspoons of fresh herb=3/4 teaspoon dried herb.

 


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September 24, 2017

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